According to Latest Study, the global market for Transglutaminase for Food should grow from US$ million in 2023 to US$ million by 2030, with a CAGR of % for the period of 2024-2030.
By country, China accounted for percent of the global market last year and China’s market share increased from percent to percent. China Transglutaminase for Food market should grow from US$ million in 2023 to US$ million by 2030, with a CAGR of % for the period of 2024-2030. The United States Transglutaminase for Food market should grow from US$ million in 2023 to US$ million by 2030, with a CAGR of % for the period of 2024-2030.
By segment, Dairy Product grew percent to account for percent of the total market sales, and Meat Product grew percent.
Transglutaminase is an enzyme that is used in the food industry as a binding agent, to improve the texture, shelf life, and appearance of food products. It is also known as meat glue or TG enzyme. Transglutaminase is a naturally occurring enzyme that is found in many organisms, including humans. However, the enzyme used in the food industry is typically produced using bacteria or fungi. Transglutaminase is commonly used in meat products such as ham, sausage, and chicken nuggets, as well as in seafood, dairy, and bakery products. It can help to improve the texture of these products by creating a stronger bond between the proteins in the food, which can result in a more tender and cohesive product. Transglutaminase can also be used to create new food products, such as vegetarian meat substitutes, by binding plant proteins together.
This report studies and analyses global Transglutaminase for Food status and future trends, helps the client to determine the Transglutaminase for Food market size of the total market opportunity by Type, by Application, by company, and by region & country. This report is a detailed and comprehensive analysis of the world market for Transglutaminase for Food, and provides market size (in Ton & US$ million) and Year-over-Year growth, considering 2022 as the base year.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
To assess the competitive environment within the market including supplier revenue, market share, and company profiles.
Highlights
(1) Global Transglutaminase for Food market size, history data 2018-2023, and forecast data 2024 -2029, (US$ million) & (Ton)
(2) Global Transglutaminase for Food sales, revenue, price by company, market share and industry ranking 2018-2023, (US$ million) & (Ton)
(3) China Transglutaminase for Food sales, revenue, price by company, market share and industry ranking 2018-2023, (US$ million) & (Ton)
(4) Global Transglutaminase for Food key consuming regions, consumption quantity, consumption value and demand structure
(5) Global Transglutaminase for Food key producing regions, capacity, production, and year over year growth
(6) Transglutaminase for Food industry chains, upstream, midstream and downstream
Market segment by players, this report covers
Ajinomoto
C&P Group
BDF Natural Ingredients
Micro-Tech Foods Ingredients
ASA Spezialenzyme GmbH
Yiming Biological
Taixing Dongsheng
Kinry Food
Pangbo Biological
Pangbo Biological
Market segment by Type, covers
Activity: Below 100U/g
Activity: 100U/g – 200U/g
Activity: Above 200U/g
Market segment by Application, can be divided into
Dairy Product
Meat Product
Seafood
Bakery Product
Others
Market segment by regions, regional analysis covers
North America (United States, Canada, and Mexico)
Europe (Germany, France, UK, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Australia, and Rest of Asia-Pacific)
South America (Brazil, Rest of South America)
Middle East & Africa
Report Includes:
Chapter 1: to describe Transglutaminase for Food product scope, global sales quantity, value and average price, China sales quantity, value and average price, development opportunities, challenges, trends, and policies.
Chapter 2: Global Transglutaminase for Food market share and ranking of major manufacturers, sales quantity, revenue, average price, 2018-2023
Chapter 3: China Transglutaminase for Food market share and ranking of major manufacturers, sales quantity, revenue, average price, 2018-2023
Chapter 4: Global key producing regions of Transglutaminase for Food, percent & CAGR, 2018-2029
Chapter 5: Transglutaminase for Food industry chain, upstream, medium-stream, and downstream.
Chapter 6: Segment by Type, sales quantity, average price, consumption value, percent & CAGR, 2018-2029
Chapter 7: Segment by Application, sales quantity, average price, consumption value, percent & CAGR, 2018-2029
Chapter 8: Segment in regional level, sales quantity, average price, consumption value, percent & CAGR, 2018-2029
Chapter 9: Segment in country level, sales quantity, average price, consumption value, percent & CAGR, 2018-2029
Chapter 10: Company profile, introducing the basic situation of the main companies in the market in detail, including product specifications, application, recent development, sales quantity, average price, revenue, gross margin.
Chapter 11: Conclusions
1 Market Overview
1.1 Transglutaminase for Food Definition
1.2 Global Transglutaminase for Food Market Size and Forecast
1.2.1 By Consumption Value, Global Transglutaminase for Food Market Size,2019-2030
1.2.2 By Sales Quantity, Global Transglutaminase for Food Market Size,2019-2030
1.2.3 Global Transglutaminase for Food Average Selling Price (ASP),2019-2030
1.3 China Transglutaminase for Food Market Size and Forecast
1.3.1 By Consumption Value, China Transglutaminase for Food Market Size,2019-2030
1.3.2 By Sales Quantity, China Transglutaminase for Food Market Size,2019-2030
1.3.3 China Transglutaminase for Food Average Selling Price (ASP), 2019-2030
1.4 Share of China Transglutaminase for Food Market with Respect to the Global Market
1.4.1 By Consumption Value, China Transglutaminase for Food Market Share in Global, 2019-2030
1.4.2 By Sales Quantity, China Transglutaminase for Food Market Share in Global, 2019-2030
1.4.3 Transglutaminase for Food Market Size: China VS Global, 2019-2030
1.5 Transglutaminase for Food Market Dynamics
1.5.1 Transglutaminase for Food Market Drivers
1.5.2 Transglutaminase for Food Market Restraints
1.5.3 Transglutaminase for Food Industry Trends
1.5.4 Transglutaminase for Food Industry Policy
2 Global Leading Manufacturers and Market Share
2.1 By Revenue of Transglutaminase for Food, Global Market Share by Company, 2019-2024
2.2 By Sales Quantity of Transglutaminase for Food, Global Market Share by Company, 2019-2024
2.3 Transglutaminase for Food Average Selling Price (ASP) by Company, 2019-2024
2.4 Global Transglutaminase for Food Participants, Market Position (Tier 1, Tier 2, and Tier 3)
2.5 Global Transglutaminase for Food Concentration Ratio
2.6 Global Transglutaminase for Food Mergers & Acquisitions, Expansion Plans
2.7 Global Transglutaminase for Food Manufacturers Product Type
2.8 Head Office and Transglutaminase for Food Production Site of Key Manufacturer
2.9 Transglutaminase for Food Capacity of Major Manufacturers and Future Plan
3 China Leading Manufacturers and Market Share
3.1 By Revenue of Transglutaminase for Food, China Market Share by Company, 2019-2024
3.2 By Sales Quantity of Transglutaminase for Food, China Market Share by Company, 2019-2024
3.3 China Transglutaminase for Food Participants, Market Position (Tier 1, Tier 2, and Tier 3)
4 Global Producing Regions
4.1 Global Transglutaminase for Food Capacity, Output and Capacity Utilization, 2019-2030
4.2 Global Transglutaminase for Food Capacity by Region
4.3 Global Transglutaminase for Food Production & Forecast by Region, 2019 VS 2024 VS 2030
4.4 Global Transglutaminase for Food Production by Region, 2019-2030
4.5 Global Transglutaminase for Food Production Market Share & Forecast by Region, 2019-2030
5 Industry Chain Analysis
5.1 Transglutaminase for Food Industry Chain
5.2 Transglutaminase for Food Upstream Analysis
5.2.1 Transglutaminase for Food Core Raw Materials
5.2.2 Main Manufacturers of Transglutaminase for Food Core Raw Materials
5.3 Midstream Analysis
5.4 Downstream Analysis
5.5 Transglutaminase for Food Production Mode
5.6 Transglutaminase for Food Procurement Model
5.7 Transglutaminase for Food Industry Sales Model and Sales Channels
5.7.1 Transglutaminase for Food Sales Model
5.7.2 Transglutaminase for Food Typical Distributors
6 Sights by Type
6.1 Transglutaminase for Food Classification
6.1.1 Activity: Below 100U/g
6.1.2 Activity: 100U/g – 200U/g
6.1.3 Activity: Above 200U/g
6.2 By Type, Global Transglutaminase for Food Consumption Value & CAGR, 2019 VS 2024 VS 2030
6.3 By Type, Global Transglutaminase for Food Consumption Value, 2019-2030
6.4 By Type, Global Transglutaminase for Food Sales Quantity, 2019-2030
6.5 By Type, Global Transglutaminase for Food Average Selling Price (ASP), 2019-2030
7 Sights by Application
7.1 Transglutaminase for Food Segment by Application
7.1.1 Dairy Product
7.1.2 Meat Product
7.1.3 Seafood
7.1.4 Bakery Product
7.1.5 Others
7.2 By Application, Global Transglutaminase for Food Consumption Value & CAGR, 2019 VS 2024 VS 2030
7.3 By Application, Global Transglutaminase for Food Consumption Value, 2019-2030
7.4 By Application, Global Transglutaminase for Food Sales Quantity, 2019-2030
7.5 By Application, Global Transglutaminase for Food Price, 2019-2030
8 Sales Sights by Region
8.1 By Region, Global Transglutaminase for Food Consumption Value, 2019 VS 2024 VS 2030
8.2 By Region, Global Transglutaminase for Food Consumption Value, 2019-2030
8.3 By Region, Global Transglutaminase for Food Sales Quantity, 2019-2030
8.4 North America
8.4.1 North America Transglutaminase for Food & Forecasts, 2019-2030
8.4.2 By Country, North America Transglutaminase for Food Market Size Market Share
8.5 Europe
8.5.1 Europe Transglutaminase for Food Market Size & Forecasts, 2019-2030
8.5.2 By Country, Europe Transglutaminase for Food Market Size Market Share
8.6 Asia Pacific
8.6.1 Asia Pacific Transglutaminase for Food Market Size & Forecasts, 2019-2030
8.6.2 By Country/Region, Asia Pacific Transglutaminase for Food Market Size Market Share
8.7 South America
8.7.1 South America Transglutaminase for Food Market Size & Forecasts, 2019-2030
8.7.2 By Country, South America Transglutaminase for Food Market Size Market Share
8.8 Middle East & Africa
9 Sales Sights by Country Level
9.1 By Country, Global Transglutaminase for Food Market Size & CAGR, 2019 VS 2024 VS 2030
9.2 By Country, Global Transglutaminase for Food Consumption Value, 2019-2030
9.3 By Country, Global Transglutaminase for Food Sales Quantity, 2019-2030
9.4 U.S.
9.4.1 U.S. Transglutaminase for Food Market Size, 2019-2030
9.4.2 By Type, U.S. Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.4.3 By Application, U.S. Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.5 Europe
9.5.1 Europe Transglutaminase for Food Market Size, 2019-2030
9.5.2 By Type, Europe Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.5.3 By Application, Europe Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.6 China
9.6.1 China Transglutaminase for Food Market Size, 2019-2030
9.6.2 By Type, China Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.6.3 By Application, China Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.7 Japan
9.7.1 Japan Transglutaminase for Food Market Size, 2019-2030
9.7.2 By Type, Japan Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.7.3 By Application, Japan Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.8 South Korea
9.8.1 South Korea Transglutaminase for Food Market Size, 2019-2030
9.8.2 By Type, South Korea Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.8.3 By Application, South Korea Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.9 Southeast Asia
9.9.1 Southeast Asia Transglutaminase for Food Market Size, 2019-2030
9.9.2 By Type, Southeast Asia Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.9.3 By Application, Southeast Asia Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.10 India
9.10.1 India Transglutaminase for Food Market Size, 2019-2030
9.10.2 By Type, India Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.10.3 By Application, India Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.11 Middle East & Africa
9.11.1 Middle East & Africa Transglutaminase for Food Market Size, 2019-2030
9.11.2 By Type, Middle East & Africa Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
9.11.3 By Application, Middle East & Africa Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
10 Manufacturers Profile
10.1 Ajinomoto
10.1.1 Ajinomoto Company Information, Head Office, Market Area, and Industry Position
10.1.2 Ajinomoto Transglutaminase for Food Models, Specifications, and Application
10.1.3 Ajinomoto Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.1.4 Ajinomoto Company Profile and Main Business
10.1.5 Ajinomoto Recent Developments
10.2 C&P Group
10.2.1 C&P Group Company Information, Head Office, Market Area, and Industry Position
10.2.2 C&P Group Transglutaminase for Food Models, Specifications, and Application
10.2.3 C&P Group Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.2.4 C&P Group Company Profile and Main Business
10.2.5 C&P Group Recent Developments
10.3 BDF Natural Ingredients
10.3.1 BDF Natural Ingredients Company Information, Head Office, Market Area, and Industry Position
10.3.2 BDF Natural Ingredients Transglutaminase for Food Models, Specifications, and Application
10.3.3 BDF Natural Ingredients Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.3.4 BDF Natural Ingredients Company Profile and Main Business
10.3.5 BDF Natural Ingredients Recent Developments
10.4 Micro-Tech Foods Ingredients
10.4.1 Micro-Tech Foods Ingredients Company Information, Head Office, Market Area, and Industry Position
10.4.2 Micro-Tech Foods Ingredients Transglutaminase for Food Models, Specifications, and Application
10.4.3 Micro-Tech Foods Ingredients Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.4.4 Micro-Tech Foods Ingredients Company Profile and Main Business
10.4.5 Micro-Tech Foods Ingredients Recent Developments
10.5 ASA Spezialenzyme GmbH
10.5.1 ASA Spezialenzyme GmbH Company Information, Head Office, Market Area, and Industry Position
10.5.2 ASA Spezialenzyme GmbH Transglutaminase for Food Models, Specifications, and Application
10.5.3 ASA Spezialenzyme GmbH Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.5.4 ASA Spezialenzyme GmbH Company Profile and Main Business
10.5.5 ASA Spezialenzyme GmbH Recent Developments
10.6 Yiming Biological
10.6.1 Yiming Biological Company Information, Head Office, Market Area, and Industry Position
10.6.2 Yiming Biological Transglutaminase for Food Models, Specifications, and Application
10.6.3 Yiming Biological Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.6.4 Yiming Biological Company Profile and Main Business
10.6.5 Yiming Biological Recent Developments
10.7 Taixing Dongsheng
10.7.1 Taixing Dongsheng Company Information, Head Office, Market Area, and Industry Position
10.7.2 Taixing Dongsheng Transglutaminase for Food Models, Specifications, and Application
10.7.3 Taixing Dongsheng Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.7.4 Taixing Dongsheng Company Profile and Main Business
10.7.5 Taixing Dongsheng Recent Developments
10.8 Kinry Food
10.8.1 Kinry Food Company Information, Head Office, Market Area, and Industry Position
10.8.2 Kinry Food Transglutaminase for Food Models, Specifications, and Application
10.8.3 Kinry Food Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.8.4 Kinry Food Company Profile and Main Business
10.8.5 Kinry Food Recent Developments
10.9 Pangbo Biological
10.9.1 Pangbo Biological Company Information, Head Office, Market Area, and Industry Position
10.9.2 Pangbo Biological Transglutaminase for Food Models, Specifications, and Application
10.9.3 Pangbo Biological Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.9.4 Pangbo Biological Company Profile and Main Business
10.9.5 Pangbo Biological Recent Developments
10.10 Pangbo Biological
10.10.1 Pangbo Biological Company Information, Head Office, Market Area, and Industry Position
10.10.2 Pangbo Biological Transglutaminase for Food Models, Specifications, and Application
10.10.3 Pangbo Biological Transglutaminase for Food Sales Quantity, Revenue, Price and Gross Margin, 2019-2024
10.10.4 Pangbo Biological Company Profile and Main Business
10.10.5 Pangbo Biological Recent Developments
11 Conclusion
12 Appendix
12.1 Research Methodology
12.2 Data Source
12.2.1 Secondary Sources
12.2.2 Primary Sources
12.3 Market Estimation Model
12.4 Disclaimer
Table 1. Transglutaminase for Food Consumption Value & CAGR: China VS Global, 2019-2030, US$ Million
Table 2. Transglutaminase for Food Market Restraints
Table 3. Transglutaminase for Food Market Trends
Table 4. Transglutaminase for Food Industry Policy
Table 5. Global Transglutaminase for Food Revenue by Company, 2019-2024, US$ million, Ranked Based on Revenue in 2022
Table 6. Global Transglutaminase for Food Revenue Share by Company, 2019-2024, Ranked by Data of 2022
Table 7. Global Transglutaminase for Food Sales Quantity by Company, (2019-2024) & (Ton), Ranked Based on Sales in 2022
Table 8. Global Transglutaminase for Food Sales Quantity by Company, 2019-2024, Ranked by Data of 2022
Table 9. Global Transglutaminase for Food Average Selling Price (ASP) by Company, (2019-2024) & (US$/Kg)
Table 10. Global Transglutaminase for Food Manufacturers Market Concentration Ratio (CR3 and HHI)
Table 11. Global Transglutaminase for Food Mergers & Acquisitions, Expansion Plans
Table 12. Global Transglutaminase for Food Manufacturers Product Type
Table 13. Head Office and Transglutaminase for Food Production Site of Key Manufacturer
Table 14. Transglutaminase for Food Capacity of Major Manufacturers and Future Plan
Table 15. China Transglutaminase for Food Revenue by Company, 2019-2024, US$ million, Ranked Based on Revenue in 2022
Table 16. China Transglutaminase for Food Sales Quantity by Company, (2019-2024) & (Ton), Ranked Based on Sales in 2022
Table 17. China Transglutaminase for Food Sales Quantity by Company, 2019-2024, Ranked by Data of 2022
Table 18. Global Transglutaminase for Food Production & Forecast by Region, 2019 VS 2024 VS 2030, (Ton)
Table 19. Global Transglutaminase for Food Production by Region, 2019-2024, (Ton)
Table 20. Global Transglutaminase for Food Production Forecast by Region, 2024-2029, (Ton)
Table 21. Global Key Players of Transglutaminase for Food Upstream (Raw Materials)
Table 22. Global Transglutaminase for Food Typical Customers
Table 23. Transglutaminase for Food Typical Distributors
Table 24. By Type, Global Transglutaminase for Food Consumption Value & CAGR, 2019 VS 2024 VS 2030, US$ Million
Table 25. By Application, Global Transglutaminase for Food Consumption Value & CAGR, 2019 VS 2024 VS 2030, US$ Million
Table 26. By Region, Global Transglutaminase for Food Consumption Value, 2019 VS 2024 VS 2030, US$ Million
Table 27. By Region, Global Transglutaminase for Food Consumption Value, 2019-2030, US$ Million
Table 28. By Region, Global Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Table 29. By Country, Global Transglutaminase for Food Consumption Value & CAGR, 2019 VS 2024 VS 2030, US$ Million
Table 30. By Country, Global Transglutaminase for Food Consumption Value, 2019-2030, US$ Million
Table 31. By Country, Global Transglutaminase for Food Consumption Value Market Share, 2019-2030
Table 32. By Country, Global Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Table 33. By Country, Global Transglutaminase for Food Sales Quantity Market Share, 2019-2030
Table 34. Ajinomoto Company Information, Head Office, Market Area, and Industry Position
Table 35. Ajinomoto Transglutaminase for Food Models, Specifications, and Application
Table 36. Ajinomoto Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 37. Ajinomoto Company Profile and Main Business
Table 38. Ajinomoto Recent Developments
Table 39. C&P Group Company Information, Head Office, Market Area, and Industry Position
Table 40. C&P Group Transglutaminase for Food Models, Specifications, and Application
Table 41. C&P Group Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 42. C&P Group Company Profile and Main Business
Table 43. C&P Group Recent Developments
Table 44. BDF Natural Ingredients Company Information, Head Office, Market Area, and Industry Position
Table 45. BDF Natural Ingredients Transglutaminase for Food Models, Specifications, and Application
Table 46. BDF Natural Ingredients Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 47. BDF Natural Ingredients Company Profile and Main Business
Table 48. BDF Natural Ingredients Recent Developments
Table 49. Micro-Tech Foods Ingredients Company Information, Head Office, Market Area, and Industry Position
Table 50. Micro-Tech Foods Ingredients Transglutaminase for Food Models, Specifications, and Application
Table 51. Micro-Tech Foods Ingredients Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 52. Micro-Tech Foods Ingredients Company Profile and Main Business
Table 53. Micro-Tech Foods Ingredients Recent Developments
Table 54. ASA Spezialenzyme GmbH Company Information, Head Office, Market Area, and Industry Position
Table 55. ASA Spezialenzyme GmbH Transglutaminase for Food Models, Specifications, and Application
Table 56. ASA Spezialenzyme GmbH Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 57. ASA Spezialenzyme GmbH Company Profile and Main Business
Table 58. ASA Spezialenzyme GmbH Recent Developments
Table 59. Yiming Biological Company Information, Head Office, Market Area, and Industry Position
Table 60. Yiming Biological Transglutaminase for Food Models, Specifications, and Application
Table 61. Yiming Biological Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 62. Yiming Biological Company Profile and Main Business
Table 63. Yiming Biological Recent Developments
Table 64. Taixing Dongsheng Company Information, Head Office, Market Area, and Industry Position
Table 65. Taixing Dongsheng Transglutaminase for Food Models, Specifications, and Application
Table 66. Taixing Dongsheng Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 67. Taixing Dongsheng Company Profile and Main Business
Table 68. Taixing Dongsheng Recent Developments
Table 69. Kinry Food Company Information, Head Office, Market Area, and Industry Position
Table 70. Kinry Food Transglutaminase for Food Models, Specifications, and Application
Table 71. Kinry Food Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 72. Kinry Food Company Profile and Main Business
Table 73. Kinry Food Recent Developments
Table 74. Pangbo Biological Company Information, Head Office, Market Area, and Industry Position
Table 75. Pangbo Biological Transglutaminase for Food Models, Specifications, and Application
Table 76. Pangbo Biological Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 77. Pangbo Biological Company Profile and Main Business
Table 78. Pangbo Biological Recent Developments
Table 79. Pangbo Biological Company Information, Head Office, Market Area, and Industry Position
Table 80. Pangbo Biological Transglutaminase for Food Models, Specifications, and Application
Table 81. Pangbo Biological Transglutaminase for Food Sales Quantity (Ton), Revenue (US$ Million), Price (US$/Kg) and Gross Margin, 2019-2024
Table 82. Pangbo Biological Company Profile and Main Business
Table 83. Pangbo Biological Recent Developments
List of Figures
Figure 1. Transglutaminase for Food Picture
Figure 2. Global Transglutaminase for Food Consumption Value, (US$ million) & (2019-2030)
Figure 3. Global Transglutaminase for Food Sales Quantity, (Ton) & (2019-2030)
Figure 4. Global Transglutaminase for Food Average Selling Price (ASP), (2019-2030) & (US$/Kg)
Figure 5. China Transglutaminase for Food Consumption Value, (US$ million) & (2019-2030)
Figure 6. China Transglutaminase for Food Sales Quantity (Ton) & (2019-2030)
Figure 7. China Transglutaminase for Food Average Selling Price (ASP), (US$/Kg) & (2019-2030)
Figure 8. By Consumption Value, China Transglutaminase for Food Market Share of Global, 2019-2030
Figure 9. By Sales Quantity, China Transglutaminase for Food Market Share of Global, 2019-2030
Figure 10. Global Transglutaminase for Food Market Share by Company, (Tier 1, Tier 2, and Tier 3), 2022
Figure 11. China Transglutaminase for Food Key Participants, Market Share, 2022
Figure 12. Global Transglutaminase for Food Capacity, Production and Capacity Utilization, 2019-2030
Figure 13. Global Transglutaminase for Food Capacity Market Share by Region, 2022 VS 2029
Figure 14. Global Transglutaminase for Food Production Market Share & Forecast by Region, 2019-2030
Figure 15. Transglutaminase for Food Industry Chain
Figure 16. Transglutaminase for Food Procurement Model
Figure 17. Transglutaminase for Food Sales Model
Figure 18. Transglutaminase for Food Sales Channels, Direct Sales, and Distribution
Figure 19. Activity: Below 100U/g
Figure 20. Activity: 100U/g – 200U/g
Figure 21. Activity: Above 200U/g
Figure 22. By Type, Global Transglutaminase for Food Consumption Value, 2019-2030, US$ Million
Figure 23. By Type, Global Transglutaminase for Food Consumption Value Market Share, 2019-2030
Figure 24. By Type, Global Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 25. By Type, Global Transglutaminase for Food Sales Quantity Market Share, 2019-2030
Figure 26. By Type, Global Transglutaminase for Food Average Selling Price (ASP), 2019-2030, (US$/Kg)
Figure 27. Dairy Product
Figure 28. Meat Product
Figure 29. Seafood
Figure 30. Bakery Product
Figure 31. Others
Figure 32. By Application, Global Transglutaminase for Food Consumption Value, 2019-2030, US$ Million
Figure 33. By Application, Global Transglutaminase for Food Consumption Value Market Share, 2019-2030
Figure 34. By Application, Global Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 35. By Application, Global Transglutaminase for Food Sales Quantity Market Share, 2019-2030
Figure 36. By Application, Global Transglutaminase for Food Average Selling Price (ASP), 2019-2030, (US$/Kg)
Figure 37. By Region, Global Transglutaminase for Food Consumption Value Market Share, 2019-2030
Figure 38. By Region, Global Transglutaminase for Food Sales Quantity Market Share, 2019-2030
Figure 39. North America Transglutaminase for Food Consumption Value & Forecasts, 2019-2030, US$ Million
Figure 40. By Country, North America Transglutaminase for Food Consumption Value Market Share, 2022
Figure 41. Europe Transglutaminase for Food Consumption Value & Forecasts, 2019-2030, US$ Million
Figure 42. By Country, Europe Transglutaminase for Food Consumption Value Market Share, 2022
Figure 43. Asia Pacific Transglutaminase for Food Consumption Value & Forecasts, 2019-2030, US$ Million
Figure 44. By Country/Region, Asia Pacific Transglutaminase for Food Consumption Value Market Share, 2022
Figure 45. South America Transglutaminase for Food Consumption Value & Forecasts, 2019-2030, US$ Million
Figure 46. By Country, South America Transglutaminase for Food Consumption Value Market Share, 2022
Figure 47. Middle East & Africa Transglutaminase for Food Consumption Value & Forecasts, 2019-2030, US$ Million
Figure 48. U.S. Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 49. By Type, U.S. Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 50. By Application, U.S. Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 51. Europe Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 52. By Type, Europe Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 53. By Application, Europe Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 54. China Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 55. By Type, China Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 56. By Application, China Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 57. Japan Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 58. By Type, Japan Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 59. By Application, Japan Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 60. South Korea Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 61. By Type, South Korea Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 62. By Application, South Korea Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 63. Southeast Asia Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 64. By Type, Southeast Asia Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 65. By Application, Southeast Asia Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 66. India Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 67. By Type, India Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 68. By Application, India Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 69. Middle East & Africa Transglutaminase for Food Sales Quantity, 2019-2030, (Ton)
Figure 70. By Type, Middle East & Africa Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 71. By Application, Middle East & Africa Transglutaminase for Food Sales Quantity Market Share, 2022 VS 2029
Figure 72. Research Methodology
Figure 73. Breakdown of Primary Interviews
Figure 74. Bottom-up and Top-down Approaches
Figure 75. Top-down Approaches
Methodology/Research Approach
This research study involved the extensive usage of both primary and secondary data sources. The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges. The following illustrative figure shows the market research methodology applied in this report.Research Programs/Design
Historical Data (2015-2019) |
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Influencing Factors |
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Market Forecast (2021-2026) |
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Market Size Estimation
Top-down and bottom-up approaches are used to validate the global Voluntary Carbon Offset market size market and estimate the market size for Company, regions segments, product segments and Application (end users).
The market estimations in this report are based on the marketed sale price of Voluntary Carbon Offset (excluding any discounts provided by the player, distributor, wholesaler or traders). The percentage splits, market share, and breakdowns of the product segments are derived on the basis of weights assigned to each of the segments on the basis of their utilization rate and average sale price. The regional splits of the overall Voluntary Carbon Offset market and its sub-segments are based on the percentage adoption or utilization of the given product in the respective region or country.
Major Company in the market is identified through secondary research and their market revenues determined through primary and secondary research. Secondary research included the research of the annual and financial reports of the top Company; whereas, primary research included extensive interviews of key opinion leaders and industry experts such as experienced front-line staff, directors, CEOs and marketing executives. The percentage splits, market share, Growth Rate and breakdowns of the product markets are determined through using secondary sources and verified through the primary sources.
All possible factors that influence the markets included in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data. The market size for top-level markets and sub-segments is normalized, and the effect of inflation, economic downturns, and regulatory & policy changes or other factors are not accounted for in the market forecast. This data is combined and added with detailed inputs and analysis from Market Intellix and presented in this report
The following figure shows an illustrative representation of the overall market size estimation process used for this study.
Market Breakdown and Data Triangulation
After complete market engineering with calculations for market statistics; market size estimations; market forecasting; market breakdown; and data triangulation, extensive primary research was conducted to gather information and verify and validate the critical numbers arrived at. In the complete market engineering process, both top-down and bottom-up approaches were extensively used, along with several data triangulation methods, to perform market estimation and market forecasting for the overall market segments and sub-segments listed in this report. Extensive qualitative and further quantitative analysis is also done from all the numbers arrived at in the complete market engineering process to list key information throughout the report.
Data Source
Secondary Sources
Secondary sources include such as press releases, annual reports, non-profit organizations, industry associations, governmental agencies and customs data, etc. This research study involves the usage of widespread secondary sources, directories, databases such as Bloomberg Business, Wind Info, Hoovers, Factiva (Dow Jones & Company), and TRADING ECONOMICS, and News Network, statista, Federal Reserve Economic Data, annual reports, BIS Statistics, ICIS; company house documents; CAS(American Chemical Society); investor presentations; and SEC filings of companies. Secondary research was used to identify and collect information useful for the extensive, technical, market-oriented, and Hospitals study of the Voluntary Carbon Offset market. It was also used to obtain important information about the top companies, market classification and segmentation according to industry trends to the bottom-most level, and key developments related to market and technology perspectives.
Market Size |
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Market Position of Top Company |
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Qualitative Analysis |
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Primary Sources
In the primary research process, various sources from both the supply and demand sides were interviewed to obtain qualitative and quantitative information for this report. The primary sources from the supply side include product Company (and their competitors), opinion leaders, industry experts, research institutions, distributors, dealer and traders, as well as the raw materials suppliers and producers, etc.
The primary sources from the demand side include industry experts such as business leaders, marketing and sales directors, technology and innovation directors, supply chain executive, end use (product buyers), and related key executives from various key companies and organizations operating in the global market.
Primary research was conducted to identify segmentation Type, product price range, product Application, key Company, raw materials supply and the downstream demand, industry status and outlook, and key market dynamics such as risks, influence factors, opportunities, market barriers, industry trends, and key player strategies.
Key Executives Interviewed
Key Data Information from Primary Sources
Primary Sources | Parameters | Key Data |
Market Segments(by Application, by Type) |
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Total Market |
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