Ayurvedic Food Market 2022: Key Strategies, Historical Analysis, Trends, New Opportunities and Forecast Till 2028
This report elaborates the market size, market characteristics, and market growth of the Ayurvedic Food industry, and breaks down according to the type, application, and consumption area of Ayurvedic Food. The report also conducted a PESTEL analysis of the industry to study the main influencing factors and entry barriers of the industry.
In Chapter 3.4 of the report, the impact of the COVID-19 outbreak on the industry was fully assessed. Fully risk assessment and industry recommendations were made for Ayurvedic Food in a special period. This chapter also compares the markets of Pre COVID-19 and Post COVID-19.
In addition, chapters 8-12 consider the impact of COVID-19 on the regional economy.
Key players in the global Ayurvedic Food market covered in Chapter 13:
Patanjali Ayurved
Govinda Natur
HUL
Cosmoveda EK Günther Eckerle
ITC
Dabur
Maharishi Ayurveda Europe
In Chapter 6, on the basis of types, the Ayurvedic Food market from 2015 to 2025 is primarily split into:
Solid Form
Liquid Form
In Chapter 7, on the basis of applications, the Ayurvedic Food market from 2015 to 2025 covers:
Supermarkets and Hypermarkets
Drug Stores
Online Retailers
Others
Geographically, the detailed analysis of production, trade of the following countries is covered in Chapter 4.2, 5:
United States
Europe
China
Japan
India
Geographically, the detailed analysis of consumption, revenue, market share and growth rate of the following regions are covered in Chapter 8, 9, 10, 11, 12:
North America (Covered in Chapter 8)
United States
Canada
Mexico
Europe (Covered in Chapter 9)
Germany
UK
France
Italy
Spain
Others
Asia-Pacific (Covered in Chapter 10)
China
Japan
India
South Korea
Southeast Asia
Others
Middle East and Africa (Covered in Chapter 11)
Saudi Arabia
UAE
South Africa
Others
South America (Covered in Chapter 12)
Brazil
Others
Years considered for this report:
Historical Years: 2015-2019
Base Year: 2019
Estimated Year: 2020
Forecast Period: 2020-2025
Table of Content
1 Ayurvedic Food Market - Research Scope
1.1 Study Goals
1.2 Market Definition and Scope
1.3 Key Market Segments
1.4 Study and Forecasting Years
2 Ayurvedic Food Market - Research Methodology
2.1 Methodology
2.2 Research Data Source
2.2.1 Secondary Data
2.2.2 Primary Data
2.2.3 Market Size Estimation
2.2.4 Legal Disclaimer
3 Ayurvedic Food Market Forces
3.1 Global Ayurvedic Food Market Size
3.2 Top Impacting Factors (PESTEL Analysis)
3.2.1 Political Factors
3.2.2 Economic Factors
3.2.3 Social Factors
3.2.4 Technological Factors
3.2.5 Environmental Factors
3.2.6 Legal Factors
3.3 Industry Trend Analysis
3.4 Industry Trends Under COVID-19
3.4.1 Risk Assessment on COVID-19
3.4.2 Assessment of the Overall Impact of COVID-19 on the Industry
3.4.3 Pre COVID-19 and Post COVID-19 Market Scenario
3.5 Industry Risk Assessment
4 Ayurvedic Food Market - By Geography
4.1 Global Ayurvedic Food Market Value and Market Share by Regions
4.1.1 Global Ayurvedic Food Value ($) by Region (2015-2020)
4.1.2 Global Ayurvedic Food Value Market Share by Regions (2015-2020)
4.2 Global Ayurvedic Food Market Production and Market Share by Major Countries
4.2.1 Global Ayurvedic Food Production by Major Countries (2015-2020)
4.2.2 Global Ayurvedic Food Production Market Share by Major Countries (2015-2020)
4.3 Global Ayurvedic Food Market Consumption and Market Share by Regions
4.3.1 Global Ayurvedic Food Consumption by Regions (2015-2020)
4.3.2 Global Ayurvedic Food Consumption Market Share by Regions (2015-2020)
5 Ayurvedic Food Market - By Trade Statistics
5.1 Global Ayurvedic Food Export and Import
5.2 United States Ayurvedic Food Export and Import (2015-2020)
5.3 Europe Ayurvedic Food Export and Import (2015-2020)
5.4 China Ayurvedic Food Export and Import (2015-2020)
5.5 Japan Ayurvedic Food Export and Import (2015-2020)
5.6 India Ayurvedic Food Export and Import (2015-2020)
5.7
6 Ayurvedic Food Market - By Type
6.1 Global Ayurvedic Food Production and Market Share by Types (2015-2020)
6.1.1 Global Ayurvedic Food Production by Types (2015-2020)
6.1.2 Global Ayurvedic Food Production Market Share by Types (2015-2020)
6.2 Global Ayurvedic Food Value and Market Share by Types (2015-2020)
6.2.1 Global Ayurvedic Food Value by Types (2015-2020)
6.2.2 Global Ayurvedic Food Value Market Share by Types (2015-2020)
6.3 Global Ayurvedic Food Production, Price and Growth Rate of Solid Form (2015-2020)
6.4 Global Ayurvedic Food Production, Price and Growth Rate of Liquid Form (2015-2020)
7 Ayurvedic Food Market - By Application
7.1 Global Ayurvedic Food Consumption and Market Share by Applications (2015-2020)
7.1.1 Global Ayurvedic Food Consumption by Applications (2015-2020)
7.1.2 Global Ayurvedic Food Consumption Market Share by Applications (2015-2020)
7.2 Global Ayurvedic Food Consumption and Growth Rate of Supermarkets and Hypermarkets (2015-2020)
7.3 Global Ayurvedic Food Consumption and Growth Rate of Drug Stores (2015-2020)
7.4 Global Ayurvedic Food Consumption and Growth Rate of Online Retailers (2015-2020)
7.5 Global Ayurvedic Food Consumption and Growth Rate of Others (2015-2020)
8 North America Ayurvedic Food Market
8.1 North America Ayurvedic Food Market Size
8.2 United States Ayurvedic Food Market Size
8.3 Canada Ayurvedic Food Market Size
8.4 Mexico Ayurvedic Food Market Size
8.5 The Influence of COVID-19 on North America Market
9 Europe Ayurvedic Food Market Analysis
9.1 Europe Ayurvedic Food Market Size
9.2 Germany Ayurvedic Food Market Size
9.3 United Kingdom Ayurvedic Food Market Size
9.4 France Ayurvedic Food Market Size
9.5 Italy Ayurvedic Food Market Size
9.6 Spain Ayurvedic Food Market Size
9.7 The Influence of COVID-19 on Europe Market
10 Asia-Pacific Ayurvedic Food Market Analysis
10.1 Asia-Pacific Ayurvedic Food Market Size
10.2 China Ayurvedic Food Market Size
10.3 Japan Ayurvedic Food Market Size
10.4 South Korea Ayurvedic Food Market Size
10.5 Southeast Asia Ayurvedic Food Market Size
10.6 India Ayurvedic Food Market Size
10.7 The Influence of COVID-19 on Asia Pacific Market
11 Middle East and Africa Ayurvedic Food Market Analysis
11.1 Middle East and Africa Ayurvedic Food Market Size
11.2 Saudi Arabia Ayurvedic Food Market Size
11.3 UAE Ayurvedic Food Market Size
11.4 South Africa Ayurvedic Food Market Size
11.5 The Influence of COVID-19 on Middle East and Africa Market
12 South America Ayurvedic Food Market Analysis
12.1 South America Ayurvedic Food Market Size
12.2 Brazil Ayurvedic Food Market Size
12.3 The Influence of COVID-19 on South America Market
13 Company Profiles
13.1 Patanjali Ayurved
13.1.1 Patanjali Ayurved Basic Information
13.1.2 Patanjali Ayurved Product Profiles, Application and Specification
13.1.3 Patanjali Ayurved Ayurvedic Food Market Performance (2015-2020)
13.2 Govinda Natur
13.2.1 Govinda Natur Basic Information
13.2.2 Govinda Natur Product Profiles, Application and Specification
13.2.3 Govinda Natur Ayurvedic Food Market Performance (2015-2020)
13.3 HUL
13.3.1 HUL Basic Information
13.3.2 HUL Product Profiles, Application and Specification
13.3.3 HUL Ayurvedic Food Market Performance (2015-2020)
13.4 Cosmoveda EK Günther Eckerle
13.4.1 Cosmoveda EK Günther Eckerle Basic Information
13.4.2 Cosmoveda EK Günther Eckerle Product Profiles, Application and Specification
13.4.3 Cosmoveda EK Günther Eckerle Ayurvedic Food Market Performance (2015-2020)
13.5 ITC
13.5.1 ITC Basic Information
13.5.2 ITC Product Profiles, Application and Specification
13.5.3 ITC Ayurvedic Food Market Performance (2015-2020)
13.6 Dabur
13.6.1 Dabur Basic Information
13.6.2 Dabur Product Profiles, Application and Specification
13.6.3 Dabur Ayurvedic Food Market Performance (2015-2020)
13.7 Maharishi Ayurveda Europe
13.7.1 Maharishi Ayurveda Europe Basic Information
13.7.2 Maharishi Ayurveda Europe Product Profiles, Application and Specification
13.7.3 Maharishi Ayurveda Europe Ayurvedic Food Market Performance (2015-2020)
14 Market Forecast - By Regions
14.1 North America Ayurvedic Food Market Forecast (2020-2025)
14.2 Europe Ayurvedic Food Market Forecast (2020-2025)
14.3 Asia-Pacific Ayurvedic Food Market Forecast (2020-2025)
14.4 Middle East and Africa Ayurvedic Food Market Forecast (2020-2025)
14.5 South America Ayurvedic Food Market Forecast (2020-2025)
15 Market Forecast - By Type and Applications
15.1 Global Ayurvedic Food Market Forecast by Types (2020-2025)
15.1.1 Global Ayurvedic Food Market Forecast Production and Market Share by Types (2020-2025)
15.1.2 Global Ayurvedic Food Market Forecast Value and Market Share by Types (2020-2025)
15.2 Global Ayurvedic Food Market Forecast by Applications (2020-2025)
List of Tables and Figures
Figure Ayurvedic Food Picture
Table Ayurvedic Food Key Market Segments
Figure Study and Forecasting Years
Figure Global Ayurvedic Food Market Size and Growth Rate 2015-2025
Figure Industry PESTEL Analysis
Figure Global COVID-19 Status
Figure Market Size Forecast Comparison of Pre COVID-19 and Post COVID-19
Figure Global Ayurvedic Food Value ($) and Growth Rate (2015-2020)
Table Global Ayurvedic Food Value ($) by Countries (2015-2020)
Table Global Ayurvedic Food Value Market Share by Regions (2015-2020)
Figure Global Ayurvedic Food Value Market Share by Regions in 2019
Figure Global Ayurvedic Food Production and Growth Rate (2015-2020)
Table Global Ayurvedic Food Production by Major Countries (2015-2020)
Table Global Ayurvedic Food Production Market Share by Major Countries (2015-2020)
Figure Global Ayurvedic Food Production Market Share by Regions in 2019
Figure Global Ayurvedic Food Consumption and Growth Rate (2015-2020)
Table Global Ayurvedic Food Consumption by Regions (2015-2020)
Table Global Ayurvedic Food Consumption Market Share by Regions (2015-2020)
Figure Global Ayurvedic Food Consumption Market Share by Regions in 2019
Table Global Ayurvedic Food Export Top 3 Country 2019
Table Global Ayurvedic Food Import Top 3 Country 2019
Table United States Ayurvedic Food Export and Import (2015-2020)
Table Europe Ayurvedic Food Export and Import (2015-2020)
Table China Ayurvedic Food Export and Import (2015-2020)
Table Japan Ayurvedic Food Export and Import (2015-2020)
Table India Ayurvedic Food Export and Import (2015-2020)
Table Global Ayurvedic Food Production by Types (2015-2020)
Table Global Ayurvedic Food Production Market Share by Types (2015-2020)
Figure Global Ayurvedic Food Production Share by Type (2015-2020)
Table Global Ayurvedic Food Value by Types (2015-2020)
Table Global Ayurvedic Food Value Market Share by Types (2015-2020)
Figure Global Ayurvedic Food Value Share by Type (2015-2020)
Figure Global Solid Form Production and Growth Rate (2015-2020)
Figure Global Solid Form Price (2015-2020)
Figure Global Liquid Form Production and Growth Rate (2015-2020)
Figure Global Liquid Form Price (2015-2020)
Table Global Ayurvedic Food Consumption by Applications (2015-2020)
Table Global Ayurvedic Food Consumption Market Share by Applications (2015-2020)
Figure Global Ayurvedic Food Consumption Share by Application (2015-2020)
Figure Global Supermarkets and Hypermarkets Consumption and Growth Rate (2015-2020)
Figure Global Drug Stores Consumption and Growth Rate (2015-2020)
Figure Global Online Retailers Consumption and Growth Rate (2015-2020)
Figure Global Others Consumption and Growth Rate (2015-2020)
Figure North America Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Table North America Ayurvedic Food Consumption by Countries (2015-2020)
Table North America Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure North America Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure United States Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure Canada Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure Mexico Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure North America COVID-19 Status
Figure Europe Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Table Europe Ayurvedic Food Consumption by Countries (2015-2020)
Table Europe Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure Europe Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure Germany Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure United Kingdom Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure France Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure Italy Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure Spain Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure Europe COVID-19 Status
Figure Asia-Pacific Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Table Asia-Pacific Ayurvedic Food Consumption by Countries (2015-2020)
Table Asia-Pacific Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure Asia-Pacific Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure China Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure Japan Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure South Korea Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure Southeast Asia Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure India Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure Asia Pacific COVID-19 Status
Figure Middle East and Africa Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Table Middle East and Africa Ayurvedic Food Consumption by Countries (2015-2020)
Table Middle East and Africa Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure Middle East and Africa Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure Saudi Arabia Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure UAE Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure South Africa Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Figure South America Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Table South America Ayurvedic Food Consumption by Countries (2015-2020)
Table South America Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure South America Ayurvedic Food Consumption Market Share by Countries (2015-2020)
Figure Brazil Ayurvedic Food Market Consumption and Growth Rate (2015-2020)
Table Patanjali Ayurved Company Profile
Table Patanjali Ayurved Production, Value, Price, Gross Margin 2015-2020
Figure Patanjali Ayurved Production and Growth Rate
Figure Patanjali Ayurved Value ($) Market Share 2015-2020
Table Govinda Natur Company Profile
Table Govinda Natur Production, Value, Price, Gross Margin 2015-2020
Figure Govinda Natur Production and Growth Rate
Figure Govinda Natur Value ($) Market Share 2015-2020
Table HUL Company Profile
Table HUL Production, Value, Price, Gross Margin 2015-2020
Figure HUL Production and Growth Rate
Figure HUL Value ($) Market Share 2015-2020
Table Cosmoveda EK Günther Eckerle Company Profile
Table Cosmoveda EK Günther Eckerle Production, Value, Price, Gross Margin 2015-2020
Figure Cosmoveda EK Günther Eckerle Production and Growth Rate
Figure Cosmoveda EK Günther Eckerle Value ($) Market Share 2015-2020
Table ITC Company Profile
Table ITC Production, Value, Price, Gross Margin 2015-2020
Figure ITC Production and Growth Rate
Figure ITC Value ($) Market Share 2015-2020
Table Dabur Company Profile
Table Dabur Production, Value, Price, Gross Margin 2015-2020
Figure Dabur Production and Growth Rate
Figure Dabur Value ($) Market Share 2015-2020
Table Maharishi Ayurveda Europe Company Profile
Table Maharishi Ayurveda Europe Production, Value, Price, Gross Margin 2015-2020
Figure Maharishi Ayurveda Europe Production and Growth Rate
Figure Maharishi Ayurveda Europe Value ($) Market Share 2015-2020
Figure North America Market Consumption and Growth Rate Forecast (2020-2025)
Figure Europe Market Consumption and Growth Rate Forecast (2020-2025)
Figure Asia-Pacific Market Consumption and Growth Rate Forecast (2020-2025)
Figure Middle East and Africa Market Consumption and Growth Rate Forecast (2020-2025)
Figure South America Market Consumption and Growth Rate Forecast (2020-2025)
Table Global Ayurvedic Food Market Forecast Production by Types (2020-2025)
Table Global Ayurvedic Food Market Forecast Production Share by Types (2020-2025)
Table Global Ayurvedic Food Market Forecast Value ($) by Types (2020-2025)
Table Global Ayurvedic Food Market Forecast Value Share by Types (2020-2025)
Table Global Ayurvedic Food Market Forecast Consumption by Applications (2020-2025)
Table Global Ayurvedic Food Market Forecast Consumption Share by Applications (2020-2025)
Methodology/Research Approach
This research study involved the extensive usage of both primary and secondary data sources. The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges. The following illustrative figure shows the market research methodology applied in this report.Research Programs/Design
| Historical Data (2015-2019) |
|
|
| Influencing Factors |
|
|
| Market Forecast (2021-2026) |
|
|
Market Size Estimation
Top-down and bottom-up approaches are used to validate the global Voluntary Carbon Offset market size market and estimate the market size for Company, regions segments, product segments and Application (end users).
The market estimations in this report are based on the marketed sale price of Voluntary Carbon Offset (excluding any discounts provided by the player, distributor, wholesaler or traders). The percentage splits, market share, and breakdowns of the product segments are derived on the basis of weights assigned to each of the segments on the basis of their utilization rate and average sale price. The regional splits of the overall Voluntary Carbon Offset market and its sub-segments are based on the percentage adoption or utilization of the given product in the respective region or country.
Major Company in the market is identified through secondary research and their market revenues determined through primary and secondary research. Secondary research included the research of the annual and financial reports of the top Company; whereas, primary research included extensive interviews of key opinion leaders and industry experts such as experienced front-line staff, directors, CEOs and marketing executives. The percentage splits, market share, Growth Rate and breakdowns of the product markets are determined through using secondary sources and verified through the primary sources.
All possible factors that influence the markets included in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data. The market size for top-level markets and sub-segments is normalized, and the effect of inflation, economic downturns, and regulatory & policy changes or other factors are not accounted for in the market forecast. This data is combined and added with detailed inputs and analysis from Market Intellix and presented in this report
The following figure shows an illustrative representation of the overall market size estimation process used for this study.
Market Breakdown and Data Triangulation
After complete market engineering with calculations for market statistics; market size estimations; market forecasting; market breakdown; and data triangulation, extensive primary research was conducted to gather information and verify and validate the critical numbers arrived at. In the complete market engineering process, both top-down and bottom-up approaches were extensively used, along with several data triangulation methods, to perform market estimation and market forecasting for the overall market segments and sub-segments listed in this report. Extensive qualitative and further quantitative analysis is also done from all the numbers arrived at in the complete market engineering process to list key information throughout the report.
Data Source
Secondary Sources
Secondary sources include such as press releases, annual reports, non-profit organizations, industry associations, governmental agencies and customs data, etc. This research study involves the usage of widespread secondary sources, directories, databases such as Bloomberg Business, Wind Info, Hoovers, Factiva (Dow Jones & Company), and TRADING ECONOMICS, and News Network, statista, Federal Reserve Economic Data, annual reports, BIS Statistics, ICIS; company house documents; CAS(American Chemical Society); investor presentations; and SEC filings of companies. Secondary research was used to identify and collect information useful for the extensive, technical, market-oriented, and Hospitals study of the Voluntary Carbon Offset market. It was also used to obtain important information about the top companies, market classification and segmentation according to industry trends to the bottom-most level, and key developments related to market and technology perspectives.
| Market Size |
|
|
| Market Position of Top Company |
|
|
| Qualitative Analysis |
|
|
Primary Sources
In the primary research process, various sources from both the supply and demand sides were interviewed to obtain qualitative and quantitative information for this report. The primary sources from the supply side include product Company (and their competitors), opinion leaders, industry experts, research institutions, distributors, dealer and traders, as well as the raw materials suppliers and producers, etc.
The primary sources from the demand side include industry experts such as business leaders, marketing and sales directors, technology and innovation directors, supply chain executive, end use (product buyers), and related key executives from various key companies and organizations operating in the global market.
Primary research was conducted to identify segmentation Type, product price range, product Application, key Company, raw materials supply and the downstream demand, industry status and outlook, and key market dynamics such as risks, influence factors, opportunities, market barriers, industry trends, and key player strategies.
Key Executives Interviewed
Key Data Information from Primary Sources
| Primary Sources | Parameters | Key Data |
| Market Segments(by Application, by Type) |
|
|
| Total Market |
|
|