Global and China Dietary Fibres in Food Industry Dynamic Monitoring and Future Investment Report 2023
The report aims at estimating the market size and future growth potential of Dietary Fibres in Food Industry market across different segments such as type, application and geography. The base year considered for the study is 2022, and the market size is forecast from 2023 to 2029.
The global Dietary Fibres in Food Industry market size in 2022 is XX million US dollars, and it is expected to be 16160.0 million US dollars by 2029, with a compound annual growth rate of 11.80% expected in 2023-2029.
Competitive Landscape Analysis:
The main players in the Dietary Fibres in Food Industry market include Hain Celestial (U.S.), Dole Food Company, Inc. (U.S.), Dairy Farmers of America, Inc. (U.S.), General Mills Inc. (U.S.), and Danone S.A (France). The share of the top 3 players in the Dietary Fibres in Food Industry market is XX%.
REGION SHARE:
The report covers the market size information of North America, Europe, Asia Pacific, Latin America, Middle East and Africa, and North America accounted for XX%, Europe accounted for XX% of Dietary Fibres in Food Industry market, and Asia Pacific accounted for XX%.
Segmental Analysis
The report segments the market by Type and Application. Soluble accounted for XX% of Dietary Fibres in Food Industry market in 2022. Insoluble share of XX%.
Feed accounted for XX% of the Dietary Fibres in Food Industry market in 2022. Functional food accounts for XX%.
The research methodology used to estimate and forecast the Dietary Fibres in Food Industry market begins by capturing data on key market player revenues through secondary research. The bottom-up procedure has been employed to arrive at the overall market size, by considering the revenue of key players in the market. After arriving at the overall market size, the total market has been split into several segments and sub-segments, which has been verified through primary research by conducting extensive interviews with key people such as industry experts, executives. This data triangulation and market breakdown procedures have been employed to complete the overall market engineering process and arrive at the exact statistics for segments and sub-segments.
This report provides the integrated ecosystem of the Dietary Fibres in Food Industry market which offers holistic view of current demand and vendor side market. The research study answers several significant questions, primarily which market segments to focus on in next two to five years to prioritize factors such as resource effort, and investment.
Key Target audience:
Dietary Fibres in Food Industry Manufacturers and Suppliers
Research and Development (R&D) Companies
Business Research and Consulting Service Providers
Research Organizations
Academic Centers and Universities Associations and Industrial Bodies
Technology Investors
With the development of the economy, the improvement of residents' consumption level and the upgrade of consumption structure, the food and beverage industry as a whole has shown a good growth trend. In the future, the production capacity will continue to expand, and the industrial structure will be further improved and optimized.
E-Commerce Growth: The growth of e-commerce has significantly impacted the food and beverage industry. Online grocery shopping and food delivery services have witnessed tremendous growth, especially during the COVID-19 pandemic. Companies have been investing in online platforms and expanding their digital presence to cater to changing consumer preferences.
Clean label and transparency: Consumers are increasingly seeking transparency in food products. Clean label initiatives emphasize the use of natural ingredients, removal of artificial additives, and clear and accurate labeling to provide consumers with more information about the food they consume.
Segmental Analysis
North America
United States
Canada
China
Asia Pacific (Excluding China)
Japan
Korea
Southeast Asia
India
Australia
EMEA
Europe
Germany
France
UK
Italy
Russia
Nordic
Middle East
Africa
Latin America
Brazil
Argentina
Mexico
Some of the Top Market Players Covered Are:
Hain Celestial (U.S.)
Dole Food Company, Inc. (U.S.)
Dairy Farmers of America, Inc. (U.S.)
General Mills Inc. (U.S.)
Danone S.A (France)
United Natural Foods, Inc. (U.S.)
GCMMF (India)
THE HERSHEY COMPANY (U.S.)
Amy’s Kitchen, Inc. (U.S.)
Organic Valley (U.S.)
Conagra Brands, Inc. (U.S.)
Nestlé SA (Switzerland)
Eden Foods (U.S.)
SunOpta (Canada)
Market outlook by product/service type:
Soluble
Insoluble
Market outlook by Application :
Feed
Functional food
Beverages
Other
Table of Content
1 Dietary Fibres in Food Industry Market Introduction and Overview
1.1 Dietary Fibres in Food Industry Definition
1.2 Research Purposes
1.3 Currency Rate
1.4 Report Timeline
1.5 Economic Analysis of Global Regions
1.6 Inflation Analysis
2 Dietary Fibres in Food Industry Business Cost Analysis
2.1 Proportion of Manufacturing Cost Structure
2.1.1 Labor Cost
2.1.2 Operating Expenses
2.2 Dietary Fibres in Food Industry Industrial Chain Analysis
3 Market Competition by Manufacturers
3.1 Global Dietary Fibres in Food Industry Revenue and Market Share by Manufacturer
3.2 Manufacturers Dietary Fibres in Food Industry Production Sites, Area Served, Product Types
3.3 Dietary Fibres in Food Industry Market Competitive Situation and Trends
3.3.1 Dietary Fibres in Food Industry Market Concentration Rate
3.3.2 Global Top 5 and Top 10 Players Market Share by Revenue in 2023
3.3.3 Mergers & Acquisitions, Expansion
4 Players Profiles
4.1 Hain Celestial (U.S.)
4.1.1 Hain Celestial (U.S.) Company Profile
4.1.2 Dietary Fibres in Food Industry Product Overview
4.1.3 Hain Celestial (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.1.4 Hain Celestial (U.S.) Business Overview
4.2 Dole Food Company, Inc. (U.S.)
4.2.1 Dole Food Company, Inc. (U.S.) Company Profile
4.2.2 Dietary Fibres in Food Industry Product Overview
4.2.3 Dole Food Company, Inc. (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.2.4 Dole Food Company, Inc. (U.S.) Business Overview
4.3 Dairy Farmers of America, Inc. (U.S.)
4.3.1 Dairy Farmers of America, Inc. (U.S.) Company Profile
4.3.2 Dietary Fibres in Food Industry Product Overview
4.3.3 Dairy Farmers of America, Inc. (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.3.4 Dairy Farmers of America, Inc. (U.S.) Business Overview
4.4 General Mills Inc. (U.S.)
4.4.1 General Mills Inc. (U.S.) Company Profile
4.4.2 Dietary Fibres in Food Industry Product Overview
4.4.3 General Mills Inc. (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.4.4 General Mills Inc. (U.S.) Business Overview
4.5 Danone S.A (France)
4.5.1 Danone S.A (France) Company Profile
4.5.2 Dietary Fibres in Food Industry Product Overview
4.5.3 Danone S.A (France) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.5.4 Danone S.A (France) Business Overview
4.6 United Natural Foods, Inc. (U.S.)
4.6.1 United Natural Foods, Inc. (U.S.) Company Profile
4.6.2 Dietary Fibres in Food Industry Product Overview
4.6.3 United Natural Foods, Inc. (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.6.4 United Natural Foods, Inc. (U.S.) Business Overview
4.7 GCMMF (India)
4.7.1 GCMMF (India) Company Profile
4.7.2 Dietary Fibres in Food Industry Product Overview
4.7.3 GCMMF (India) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.7.4 GCMMF (India) Business Overview
4.8 THE HERSHEY COMPANY (U.S.)
4.8.1 THE HERSHEY COMPANY (U.S.) Company Profile
4.8.2 Dietary Fibres in Food Industry Product Overview
4.8.3 THE HERSHEY COMPANY (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.8.4 THE HERSHEY COMPANY (U.S.) Business Overview
4.9 Amy’s Kitchen, Inc. (U.S.)
4.9.1 Amy’s Kitchen, Inc. (U.S.) Company Profile
4.9.2 Dietary Fibres in Food Industry Product Overview
4.9.3 Amy’s Kitchen, Inc. (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.9.4 Amy’s Kitchen, Inc. (U.S.) Business Overview
4.10 Organic Valley (U.S.)
4.10.1 Organic Valley (U.S.) Company Profile
4.10.2 Dietary Fibres in Food Industry Product Overview
4.10.3 Organic Valley (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.10.4 Organic Valley (U.S.) Business Overview
4.11 Conagra Brands, Inc. (U.S.)
4.11.1 Conagra Brands, Inc. (U.S.) Company Profile
4.11.2 Dietary Fibres in Food Industry Product Overview
4.11.3 Conagra Brands, Inc. (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.11.4 Conagra Brands, Inc. (U.S.) Business Overview
4.12 Nestlé SA (Switzerland)
4.12.1 Nestlé SA (Switzerland) Company Profile
4.12.2 Dietary Fibres in Food Industry Product Overview
4.12.3 Nestlé SA (Switzerland) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.12.4 Nestlé SA (Switzerland) Business Overview
4.13 Eden Foods (U.S.)
4.13.1 Eden Foods (U.S.) Company Profile
4.13.2 Dietary Fibres in Food Industry Product Overview
4.13.3 Eden Foods (U.S.) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.13.4 Eden Foods (U.S.) Business Overview
4.14 SunOpta (Canada)
4.14.1 SunOpta (Canada) Company Profile
4.14.2 Dietary Fibres in Food Industry Product Overview
4.14.3 SunOpta (Canada) Dietary Fibres in Food Industry Market Performance (2018-2023)
4.14.4 SunOpta (Canada) Business Overview
5 Global Dietary Fibres in Food Industry Historical and Forecast Market Analysis by Type
5.1 Market Size Analysis by Types
5.2 Global Dietary Fibres in Food Industry Revenue and Market Share by Type
5.3 Global Dietary Fibres in Food Industry Revenue Market Forecast by Type (2023-2029)
6 Global Dietary Fibres in Food Industry Historical and Forecast Market Analysis by Application
6.1 Market Size Analysis by Application
6.2 Global Dietary Fibres in Food Industry Revenue Market Share by Application (2018-2023)
6.3 Dietary Fibres in Food Industry Revenue Market Forecast by Application (2023-2029)
7 Global Market Growth Trends Analysis
7.1 Global Dietary Fibres in Food Industry Market Size & Forecast (2018-2029)
7.2 Dietary Fibres in Food Industry Growth Trends Analysis by Regions
7.2.1 Dietary Fibres in Food Industry Market Size by Regions: 2018 VS 2023 VS 2029
7.2.2 Dietary Fibres in Food Industry Historic Revenue Market Size by Regions (2018-2023)
7.2.3 Dietary Fibres in Food Industry Forecasted Revenue Market Size by Regions (2023-2029)
7.2.4 North America Dietary Fibres in Food Industry Market Size & Forecast (2018-2029)
7.2.5 EMEA Dietary Fibres in Food Industry Market Size & Forecast (2018-2029)
7.2.6 China Dietary Fibres in Food Industry Market Size & Forecast (2018-2029)
7.2.7 Asia-Pacific (Excluding China) Dietary Fibres in Food Industry Market Size & Forecast (2018-2029)
7.2.8 Latin America Dietary Fibres in Food Industry Market Size & Forecast (2018-2029)
8 North America
8.1 North America Dietary Fibres in Food Industry Revenue by Players
8.2 North America Dietary Fibres in Food Industry Revenue by Types
8.3 North America Dietary Fibres in Food Industry Revenue by Applications
8.4 North America Dietary Fibres in Food Industry Market by Countries
8.4.1 North America Dietary Fibres in Food Industry Revenue by Countries (2018-2029)
8.5 North America SWOT Analysis
8.6 United States
8.7 Canada
9 China
9.1 China Dietary Fibres in Food Industry Revenue by Players
9.2 China Dietary Fibres in Food Industry Revenue by Types
9.3 China Dietary Fibres in Food Industry Revenue by Applications
9.4 China SWOT Analysis
9.5 China
10 Asia Pacific (Excluding China)
10.1 Asia Pacific Dietary Fibres in Food Industry Revenue by Players
10.2 Asia Pacific Dietary Fibres in Food Industry Revenue by Types
10.3 Asia Pacific Dietary Fibres in Food Industry Revenue by Applications
10.4 Asia Pacific Dietary Fibres in Food Industry Market by Countries
10.4.1 Asia Pacific Dietary Fibres in Food Industry Revenue by Countries (2018-2029)
10.5 Asia Pacific SWOT Analysis
10.6 Japan
10.7 Korea
10.8 Southeast Asia
10.9 India
10.10 Australia
11 EMEA
11.1 EMEA Dietary Fibres in Food Industry Revenue by Players
11.2 EMEA Dietary Fibres in Food Industry Revenue by Types
11.3 EMEA Dietary Fibres in Food Industry Revenue by Applications
11.4 EMEA Dietary Fibres in Food Industry Market by Countries
11.4.1 EMEA Dietary Fibres in Food Industry Revenue by Countries (2018-2029)
11.5 EMEA SWOT Analysis
11.6 Europe
11.6.1 Europe Dietary Fibres in Food Industry Revenue by Countries (2018-2029)
11.6.2 Germany
11.6.3 France
11.6.4 UK
11.6.5 Italy
11.6.6 Russia
11.6.7 Nordic
11.7 Middle East
11.8 Africa
12 Latin America
12.1 Latin America Dietary Fibres in Food Industry Revenue by Players
12.2 Latin America Dietary Fibres in Food Industry Revenue by Types
12.3 Latin America Dietary Fibres in Food Industry Revenue by Applications
12.4 Latin America Dietary Fibres in Food Industry Market by Countries
12.4.1 Latin America Dietary Fibres in Food Industry Revenue by Countries (2018-2029)
12.5 Latin America SWOT Analysis
12.6 Brazil
12.7 Argentina
12.8 Mexico
13 Dietary Fibres in Food Industry Industry Dynamic Analysis
13.1 Dietary Fibres in Food Industry Market Trends Analysis
13.2 Dietary Fibres in Food Industry Market Drivers Analysis
13.3 Dietary Fibres in Food Industry Market Challenges Analysis
13.4 Dietary Fibres in Food Industry Market Restraints Analysis
14 Research Findings and Conclusion
Methodology/Research Approach
This research study involved the extensive usage of both primary and secondary data sources. The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges. The following illustrative figure shows the market research methodology applied in this report.Research Programs/Design
| Historical Data (2015-2019) |
|
|
| Influencing Factors |
|
|
| Market Forecast (2021-2026) |
|
|
Market Size Estimation
Top-down and bottom-up approaches are used to validate the global Voluntary Carbon Offset market size market and estimate the market size for Company, regions segments, product segments and Application (end users).
The market estimations in this report are based on the marketed sale price of Voluntary Carbon Offset (excluding any discounts provided by the player, distributor, wholesaler or traders). The percentage splits, market share, and breakdowns of the product segments are derived on the basis of weights assigned to each of the segments on the basis of their utilization rate and average sale price. The regional splits of the overall Voluntary Carbon Offset market and its sub-segments are based on the percentage adoption or utilization of the given product in the respective region or country.
Major Company in the market is identified through secondary research and their market revenues determined through primary and secondary research. Secondary research included the research of the annual and financial reports of the top Company; whereas, primary research included extensive interviews of key opinion leaders and industry experts such as experienced front-line staff, directors, CEOs and marketing executives. The percentage splits, market share, Growth Rate and breakdowns of the product markets are determined through using secondary sources and verified through the primary sources.
All possible factors that influence the markets included in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data. The market size for top-level markets and sub-segments is normalized, and the effect of inflation, economic downturns, and regulatory & policy changes or other factors are not accounted for in the market forecast. This data is combined and added with detailed inputs and analysis from Market Intellix and presented in this report
The following figure shows an illustrative representation of the overall market size estimation process used for this study.
Market Breakdown and Data Triangulation
After complete market engineering with calculations for market statistics; market size estimations; market forecasting; market breakdown; and data triangulation, extensive primary research was conducted to gather information and verify and validate the critical numbers arrived at. In the complete market engineering process, both top-down and bottom-up approaches were extensively used, along with several data triangulation methods, to perform market estimation and market forecasting for the overall market segments and sub-segments listed in this report. Extensive qualitative and further quantitative analysis is also done from all the numbers arrived at in the complete market engineering process to list key information throughout the report.
Data Source
Secondary Sources
Secondary sources include such as press releases, annual reports, non-profit organizations, industry associations, governmental agencies and customs data, etc. This research study involves the usage of widespread secondary sources, directories, databases such as Bloomberg Business, Wind Info, Hoovers, Factiva (Dow Jones & Company), and TRADING ECONOMICS, and News Network, statista, Federal Reserve Economic Data, annual reports, BIS Statistics, ICIS; company house documents; CAS(American Chemical Society); investor presentations; and SEC filings of companies. Secondary research was used to identify and collect information useful for the extensive, technical, market-oriented, and Hospitals study of the Voluntary Carbon Offset market. It was also used to obtain important information about the top companies, market classification and segmentation according to industry trends to the bottom-most level, and key developments related to market and technology perspectives.
| Market Size |
|
|
| Market Position of Top Company |
|
|
| Qualitative Analysis |
|
|
Primary Sources
In the primary research process, various sources from both the supply and demand sides were interviewed to obtain qualitative and quantitative information for this report. The primary sources from the supply side include product Company (and their competitors), opinion leaders, industry experts, research institutions, distributors, dealer and traders, as well as the raw materials suppliers and producers, etc.
The primary sources from the demand side include industry experts such as business leaders, marketing and sales directors, technology and innovation directors, supply chain executive, end use (product buyers), and related key executives from various key companies and organizations operating in the global market.
Primary research was conducted to identify segmentation Type, product price range, product Application, key Company, raw materials supply and the downstream demand, industry status and outlook, and key market dynamics such as risks, influence factors, opportunities, market barriers, industry trends, and key player strategies.
Key Executives Interviewed
Key Data Information from Primary Sources
| Primary Sources | Parameters | Key Data |
| Market Segments(by Application, by Type) |
|
|
| Total Market |
|
|