Food Grade Pullulan Market, Global Outlook and Forecast 2022-2028
Pullulan is produced by fermentation from aureobasidium pullulans. Similarly dextran, xanthan gum, it is an extracellular water-soluble viscous polysaccharide.
The latest research study released by Market IntelliX evaluates market size and forecasts of Food Grade Pullulan in global, including the following market information:
Global Food Grade Pullulan Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Food Grade Pullulan Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Food Grade Pullulan companies in 2021 (%)
The global Food Grade Pullulan market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
High Purity Pullulan Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Food Grade Pullulan include Hayashibara, KOPL, Meihua Group, Freda, Kangnaxin, Hierand Biotech, Henbo Bio-technology and Jinmei Biotechnology, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MI has surveyed the Food Grade Pullulan manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Market Segmentations:
Global Food Grade Pullulan Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Food Grade Pullulan Market Segment Percentages, by Type, 2021 (%)
High Purity Pullulan
General Pullulan
Global Food Grade Pullulan Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Food Grade Pullulan Market Segment Percentages, by Application, 2021 (%)
Preservative
Forming Agent
Quality Improver
Others
Global Food Grade Pullulan Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Food Grade Pullulan Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Food Grade Pullulan revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Food Grade Pullulan revenues share in global market, 2021 (%)
Key companies Food Grade Pullulan sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Food Grade Pullulan sales share in global market, 2021 (%)
The report presents profiles of competitors in the market, Some of the prominent key players covered:
Hayashibara
KOPL
Meihua Group
Freda
Kangnaxin
Hierand Biotech
Henbo Bio-technology
Jinmei Biotechnology
Key Takeaways from this Report
Evaluate market potential through analyzing growth rates (CAGR %), Volume (Units) and Value ($M) data given at country level – for product types, end use applications and by different industry verticals.
Understand the different dynamics influencing the market – key driving factors, challenges and hidden opportunities.
Get in-depth insights on your competitor performance – market shares, strategies, financial benchmarking, product benchmarking, SWOT and more.
Analyze the sales and distribution channels across key geographies to improve top-line revenues.
Understand the industry supply chain with a deep-dive on the value augmentation at each step, in order to optimize value and bring efficiencies in your processes.
Get a quick outlook on the market entropy – M&A’s, deals, partnerships, product launches of all key players for the past 4 years.
Evaluate the supply-demand gaps, import-export statistics and regulatory landscape for more than top 20 countries globally for the market.
1 Introduction to Research & Analysis Reports
1.1 Food Grade Pullulan Market Definition
1.2 Market Segments
1.2.1 Market by Type
1.2.2 Market by Application
1.3 Global Food Grade Pullulan Market Overview
1.4 Features & Benefits of This Report
1.5 Methodology & Sources of Information
1.5.1 Research Methodology
1.5.2 Research Process
1.5.3 Base Year
1.5.4 Report Assumptions & Caveats
2 Global Food Grade Pullulan Overall Market Size
2.1 Global Food Grade Pullulan Market Size: 2021 VS 2028
2.2 Global Food Grade Pullulan Revenue, Prospects & Forecasts: 2017-2028
2.3 Global Food Grade Pullulan Sales: 2017-2028
3 Company Landscape
3.1 Top Food Grade Pullulan Players in Global Market
3.2 Top Global Food Grade Pullulan Companies Ranked by Revenue
3.3 Global Food Grade Pullulan Revenue by Companies
3.4 Global Food Grade Pullulan Sales by Companies
3.5 Global Food Grade Pullulan Price by Manufacturer (2017-2022)
3.6 Top 3 and Top 5 Food Grade Pullulan Companies in Global Market, by Revenue in 2021
3.7 Global Manufacturers Food Grade Pullulan Product Type
3.8 Tier 1, Tier 2 and Tier 3 Food Grade Pullulan Players in Global Market
3.8.1 List of Global Tier 1 Food Grade Pullulan Companies
3.8.2 List of Global Tier 2 and Tier 3 Food Grade Pullulan Companies
4 Sights by Product
4.1 Overview
4.1.1 By Type - Global Food Grade Pullulan Market Size Markets, 2021 & 2028
4.1.2 High Purity Pullulan
4.1.3 General Pullulan
4.2 By Type - Global Food Grade Pullulan Revenue & Forecasts
4.2.1 By Type - Global Food Grade Pullulan Revenue, 2017-2022
4.2.2 By Type - Global Food Grade Pullulan Revenue, 2023-2028
4.2.3 By Type - Global Food Grade Pullulan Revenue Market Share, 2017-2028
4.3 By Type - Global Food Grade Pullulan Sales & Forecasts
4.3.1 By Type - Global Food Grade Pullulan Sales, 2017-2022
4.3.2 By Type - Global Food Grade Pullulan Sales, 2023-2028
4.3.3 By Type - Global Food Grade Pullulan Sales Market Share, 2017-2028
4.4 By Type - Global Food Grade Pullulan Price (Manufacturers Selling Prices), 2017-2028
5 Sights By Application
5.1 Overview
5.1.1 By Application - Global Food Grade Pullulan Market Size, 2021 & 2028
5.1.2 Preservative
5.1.3 Forming Agent
5.1.4 Quality Improver
5.1.5 Others
5.2 By Application - Global Food Grade Pullulan Revenue & Forecasts
5.2.1 By Application - Global Food Grade Pullulan Revenue, 2017-2022
5.2.2 By Application - Global Food Grade Pullulan Revenue, 2023-2028
5.2.3 By Application - Global Food Grade Pullulan Revenue Market Share, 2017-2028
5.3 By Application - Global Food Grade Pullulan Sales & Forecasts
5.3.1 By Application - Global Food Grade Pullulan Sales, 2017-2022
5.3.2 By Application - Global Food Grade Pullulan Sales, 2023-2028
5.3.3 By Application - Global Food Grade Pullulan Sales Market Share, 2017-2028
5.4 By Application - Global Food Grade Pullulan Price (Manufacturers Selling Prices), 2017-2028
6 Sights by Region
6.1 By Region - Global Food Grade Pullulan Market Size, 2021 & 2028
6.2 By Region - Global Food Grade Pullulan Revenue & Forecasts
6.2.1 By Region - Global Food Grade Pullulan Revenue, 2017-2022
6.2.2 By Region - Global Food Grade Pullulan Revenue, 2023-2028
6.2.3 By Region - Global Food Grade Pullulan Revenue Market Share, 2017-2028
6.3 By Region - Global Food Grade Pullulan Sales & Forecasts
6.3.1 By Region - Global Food Grade Pullulan Sales, 2017-2022
6.3.2 By Region - Global Food Grade Pullulan Sales, 2023-2028
6.3.3 By Region - Global Food Grade Pullulan Sales Market Share, 2017-2028
6.4 North America
6.4.1 By Country - North America Food Grade Pullulan Revenue, 2017-2028
6.4.2 By Country - North America Food Grade Pullulan Sales, 2017-2028
6.4.3 US Food Grade Pullulan Market Size, 2017-2028
6.4.4 Canada Food Grade Pullulan Market Size, 2017-2028
6.4.5 Mexico Food Grade Pullulan Market Size, 2017-2028
6.5 Europe
6.5.1 By Country - Europe Food Grade Pullulan Revenue, 2017-2028
6.5.2 By Country - Europe Food Grade Pullulan Sales, 2017-2028
6.5.3 Germany Food Grade Pullulan Market Size, 2017-2028
6.5.4 France Food Grade Pullulan Market Size, 2017-2028
6.5.5 U.K. Food Grade Pullulan Market Size, 2017-2028
6.5.6 Italy Food Grade Pullulan Market Size, 2017-2028
6.5.7 Russia Food Grade Pullulan Market Size, 2017-2028
6.5.8 Nordic Countries Food Grade Pullulan Market Size, 2017-2028
6.5.9 Benelux Food Grade Pullulan Market Size, 2017-2028
6.6 Asia
6.6.1 By Region - Asia Food Grade Pullulan Revenue, 2017-2028
6.6.2 By Region - Asia Food Grade Pullulan Sales, 2017-2028
6.6.3 China Food Grade Pullulan Market Size, 2017-2028
6.6.4 Japan Food Grade Pullulan Market Size, 2017-2028
6.6.5 South Korea Food Grade Pullulan Market Size, 2017-2028
6.6.6 Southeast Asia Food Grade Pullulan Market Size, 2017-2028
6.6.7 India Food Grade Pullulan Market Size, 2017-2028
6.7 South America
6.7.1 By Country - South America Food Grade Pullulan Revenue, 2017-2028
6.7.2 By Country - South America Food Grade Pullulan Sales, 2017-2028
6.7.3 Brazil Food Grade Pullulan Market Size, 2017-2028
6.7.4 Argentina Food Grade Pullulan Market Size, 2017-2028
6.8 Middle East & Africa
6.8.1 By Country - Middle East & Africa Food Grade Pullulan Revenue, 2017-2028
6.8.2 By Country - Middle East & Africa Food Grade Pullulan Sales, 2017-2028
6.8.3 Turkey Food Grade Pullulan Market Size, 2017-2028
6.8.4 Israel Food Grade Pullulan Market Size, 2017-2028
6.8.5 Saudi Arabia Food Grade Pullulan Market Size, 2017-2028
6.8.6 UAE Food Grade Pullulan Market Size, 2017-2028
7 Manufacturers & Brands Profiles
7.1 Hayashibara
7.1.1 Hayashibara Corporate Summary
7.1.2 Hayashibara Business Overview
7.1.3 Hayashibara Food Grade Pullulan Major Product Offerings
7.1.4 Hayashibara Food Grade Pullulan Sales and Revenue in Global (2017-2022)
7.1.5 Hayashibara Key News
7.2 KOPL
7.2.1 KOPL Corporate Summary
7.2.2 KOPL Business Overview
7.2.3 KOPL Food Grade Pullulan Major Product Offerings
7.2.4 KOPL Food Grade Pullulan Sales and Revenue in Global (2017-2022)
7.2.5 KOPL Key News
7.3 Meihua Group
7.3.1 Meihua Group Corporate Summary
7.3.2 Meihua Group Business Overview
7.3.3 Meihua Group Food Grade Pullulan Major Product Offerings
7.3.4 Meihua Group Food Grade Pullulan Sales and Revenue in Global (2017-2022)
7.3.5 Meihua Group Key News
7.4 Freda
7.4.1 Freda Corporate Summary
7.4.2 Freda Business Overview
7.4.3 Freda Food Grade Pullulan Major Product Offerings
7.4.4 Freda Food Grade Pullulan Sales and Revenue in Global (2017-2022)
7.4.5 Freda Key News
7.5 Kangnaxin
7.5.1 Kangnaxin Corporate Summary
7.5.2 Kangnaxin Business Overview
7.5.3 Kangnaxin Food Grade Pullulan Major Product Offerings
7.5.4 Kangnaxin Food Grade Pullulan Sales and Revenue in Global (2017-2022)
7.5.5 Kangnaxin Key News
7.6 Hierand Biotech
7.6.1 Hierand Biotech Corporate Summary
7.6.2 Hierand Biotech Business Overview
7.6.3 Hierand Biotech Food Grade Pullulan Major Product Offerings
7.6.4 Hierand Biotech Food Grade Pullulan Sales and Revenue in Global (2017-2022)
7.6.5 Hierand Biotech Key News
7.7 Henbo Bio-technology
7.7.1 Henbo Bio-technology Corporate Summary
7.7.2 Henbo Bio-technology Business Overview
7.7.3 Henbo Bio-technology Food Grade Pullulan Major Product Offerings
7.7.4 Henbo Bio-technology Food Grade Pullulan Sales and Revenue in Global (2017-2022)
7.7.5 Henbo Bio-technology Key News
7.8 Jinmei Biotechnology
7.8.1 Jinmei Biotechnology Corporate Summary
7.8.2 Jinmei Biotechnology Business Overview
7.8.3 Jinmei Biotechnology Food Grade Pullulan Major Product Offerings
7.8.4 Jinmei Biotechnology Food Grade Pullulan Sales and Revenue in Global (2017-2022)
7.8.5 Jinmei Biotechnology Key News
8 Global Food Grade Pullulan Production Capacity, Analysis
8.1 Global Food Grade Pullulan Production Capacity, 2017-2028
8.2 Food Grade Pullulan Production Capacity of Key Manufacturers in Global Market
8.3 Global Food Grade Pullulan Production by Region
9 Key Market Trends, Opportunity, Drivers and Restraints
9.1 Market Opportunities & Trends
9.2 Market Drivers
9.3 Market Restraints
10 Food Grade Pullulan Supply Chain Analysis
10.1 Food Grade Pullulan Industry Value Chain
10.2 Food Grade Pullulan Upstream Market
10.3 Food Grade Pullulan Downstream and Clients
10.4 Marketing Channels Analysis
10.4.1 Marketing Channels
10.4.2 Food Grade Pullulan Distributors and Sales Agents in Global
11 Conclusion
12 Appendix
12.1 Note
12.2 Examples of Clients
12.3 Disclaimer
Methodology/Research Approach
This research study involved the extensive usage of both primary and secondary data sources. The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges. The following illustrative figure shows the market research methodology applied in this report.Research Programs/Design
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Market Size Estimation
Top-down and bottom-up approaches are used to validate the global Voluntary Carbon Offset market size market and estimate the market size for Company, regions segments, product segments and Application (end users).
The market estimations in this report are based on the marketed sale price of Voluntary Carbon Offset (excluding any discounts provided by the player, distributor, wholesaler or traders). The percentage splits, market share, and breakdowns of the product segments are derived on the basis of weights assigned to each of the segments on the basis of their utilization rate and average sale price. The regional splits of the overall Voluntary Carbon Offset market and its sub-segments are based on the percentage adoption or utilization of the given product in the respective region or country.
Major Company in the market is identified through secondary research and their market revenues determined through primary and secondary research. Secondary research included the research of the annual and financial reports of the top Company; whereas, primary research included extensive interviews of key opinion leaders and industry experts such as experienced front-line staff, directors, CEOs and marketing executives. The percentage splits, market share, Growth Rate and breakdowns of the product markets are determined through using secondary sources and verified through the primary sources.
All possible factors that influence the markets included in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data. The market size for top-level markets and sub-segments is normalized, and the effect of inflation, economic downturns, and regulatory & policy changes or other factors are not accounted for in the market forecast. This data is combined and added with detailed inputs and analysis from Market Intellix and presented in this report
The following figure shows an illustrative representation of the overall market size estimation process used for this study.
Market Breakdown and Data Triangulation
After complete market engineering with calculations for market statistics; market size estimations; market forecasting; market breakdown; and data triangulation, extensive primary research was conducted to gather information and verify and validate the critical numbers arrived at. In the complete market engineering process, both top-down and bottom-up approaches were extensively used, along with several data triangulation methods, to perform market estimation and market forecasting for the overall market segments and sub-segments listed in this report. Extensive qualitative and further quantitative analysis is also done from all the numbers arrived at in the complete market engineering process to list key information throughout the report.
Data Source
Secondary Sources
Secondary sources include such as press releases, annual reports, non-profit organizations, industry associations, governmental agencies and customs data, etc. This research study involves the usage of widespread secondary sources, directories, databases such as Bloomberg Business, Wind Info, Hoovers, Factiva (Dow Jones & Company), and TRADING ECONOMICS, and News Network, statista, Federal Reserve Economic Data, annual reports, BIS Statistics, ICIS; company house documents; CAS(American Chemical Society); investor presentations; and SEC filings of companies. Secondary research was used to identify and collect information useful for the extensive, technical, market-oriented, and Hospitals study of the Voluntary Carbon Offset market. It was also used to obtain important information about the top companies, market classification and segmentation according to industry trends to the bottom-most level, and key developments related to market and technology perspectives.
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Primary Sources
In the primary research process, various sources from both the supply and demand sides were interviewed to obtain qualitative and quantitative information for this report. The primary sources from the supply side include product Company (and their competitors), opinion leaders, industry experts, research institutions, distributors, dealer and traders, as well as the raw materials suppliers and producers, etc.
The primary sources from the demand side include industry experts such as business leaders, marketing and sales directors, technology and innovation directors, supply chain executive, end use (product buyers), and related key executives from various key companies and organizations operating in the global market.
Primary research was conducted to identify segmentation Type, product price range, product Application, key Company, raw materials supply and the downstream demand, industry status and outlook, and key market dynamics such as risks, influence factors, opportunities, market barriers, industry trends, and key player strategies.
Key Executives Interviewed
Key Data Information from Primary Sources
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